Work & Travel USA Program

    What’s more, gazing at the ocean and blue sky has become my daily therapy—washing away stress in waves.         One evening cycling back from Walmart, coastal graffiti caught my eye:  With sea breezes and sunset around me, the message resonated deeply. It reminded me  of my favorite quotes:  you makes you stronger."     This past month threw countless challenges at mefrom daily struggles to workplace hurdles. But step by step, I feel the change: sharper problem-solving, steadier independence, a quiet maturity settling in. Sure, the journey hasn’t been smooth, I’m learning to savor every stumble.   I have y spoken English has better! everyone heresmiled and saidMr.     Thi    On north tower duty that morning, I spotted a dad with three kids, his eldest drifting toward restricted zones. After two polite warnings, I hbackNo scolding, just tive! was   I g/AED     As tides dropped at dusk, my senses heightened. Four watch shifts later, sweat-drenched and bone-tired, I realized something: true vigilance reads fear in twitching hands or darting eyes. Safety speaks a universal tongue.     This week flew by—suddenly another week gone! My days fell into a rhythm: shuttling between work, apartment, and gym.       and now I’m ready to work hard!     Our store’s opening week was hectic but rewarding. The biggest hurdle? Pre-opening ventilation had run, yet smells lingered—especially in storage and fitting rooms. We countered with activated charcoal, plants, and scheduled air-outs. Professionals also retested our air to confirm safety.     When customers mentioned the smell, we patiently explained our cleanup steps and offered masks. Teamwork shone as our manager trained us to prioritize health while delivering service.  

07/23 2025

Attending the UWE TNE Partner Success Forum

    Success , and representatives from Dongguan City University, Prof. Binzhong Zhu, Ms. Cuishan Liang and Ms. Zhuoyi Chen were with the precious opportunity to attend the meeting. ’ Prof. Ray Priest International Director, Asia Pacific, University of the West of England, Bristol – Ms. Emma Meads     Prof. Sir. Steven WestthUWE TNE Anniversary.  Prof. Sir. Steven West     During the , representatives from Neusoft Institute Guangdong and Hainan Medical University presented an in-depth sharing of their collaborative strategies in -foreign cooperative education with the University of the West of England.     At the end of the meeting, Tom Linley, Head of Lifelong Learning and Engagement, Asia Pacific Region, University of the West of England, Bristol, introduced the Universitys language and short-term programmes to the delegates, providing multi-modal language-training opportunities for students. Head of Lifelong Learning and Engagement, Asia Pacific Region, University of the West of England, Bristol  “’’”pledged 

07/20 2025

Work & Travel USA Program

-Week 3 Report- Miss Zhong  Location:TX      John, the Black maintenance staff member, left a deep impression on me this week. During a work break chat, this warm and talkative man suddenly smiled and said, "You're the first resident here who remembers my name. Every time you say it, I feel quite pleased." The sincerity shining in his eyes made me realize this small act of respect carried more weight than I'd imagined.     When we talked, he immediately opened up about his passion for games. From Monopoly to chess to darts—though I was initially unfamiliar with the names, his vivid descriptions painted clear pictures. Yet his enthusiasm sometimes led to embarrassment; a simple greeting could turn into marathon chats, earning him the private nickname "perpetual conversation machine" among residents.     When John came for repairs today, he surprised me with a bounty of food: fudgy brownies, golden bananas, fresh melons, peaches, and packaged bread and milk. Though deeply touched by his kind surprise, I felt it was too much—so I selected just a few items while repeatedly thanking him. Even more unexpectedly, he whispered if I needed transport—he was reselling a brand-new electric scooter for $250. "I knew it was perfect for you at first sight!" he beamed. Though touched, I politely declined due to budget and safety concerns. This kind-hearted soul truly brightened my daily life. Miss Xie  Location: New Mexico     Over these two weeks, I stocked my fridge completely—no more hunger worries! The company treated us exceptionally well, they have treated us to a few meals in the last few days, even planning to buy us bicycles! Colleagues here were always warm, never overly formal.     Every day, I cooked and chatted with new friends in our cozy shared space. Thanks to the pristine location, the stars shone brilliantly! I often stargazed on the balcony with friends at 4-5 AM during my first days here as a newcomer. Honestly, I wished time wouldn't fly so fast—I have been utterly happy here!   Mr. Huang  Location: WI     The sun still blazed, but I'd settled into a challenging yet confident rhythm as a lifeguard. When assigned to the main watchtower that day, the broader view came with greater responsibility.     At morning opening, crowds surged—especially near the deep-end entrance. I enforced lane rules strictly, whistling at swimmers edging too close to maintain clear emergency access. Spotting a young swimmer near the deep-water marker showing exhaustion signs, I lowered my rescue sled and focused on him. Thankfully he readjusted and retreated to shallows—a close call proving anticipation saves lives!     That afternoon's team drill on CPR/AED review and simulated drowning rescues honed my skills. Partnering with veterans, I smoothly helped lift and secure "victims." Each practice deepened muscle memory and boosted my confidence.   Mr. Duan  Location: MT       This week at Yellowstone's west-entrance kitchen was even busier. After 7 AM arrivals, I first cross-checked deliveries with the cold-storage manager for freshness. Then came prepping onions, potatoes, and carrots—during rushes, dicing sides for 200 left my hands aching.     For the weekend specials, the head chef had us marinate 100+ racks of ribs. An Australian colleague improved our BBQ sauce by swapping some sugar with maple syrup—richer flavor instantly! But I mistook salt for sugar and made the wrong sauce! Luckily, I caught it just in time. Instead of blaming me, my colleagues joked about creating a "Yellowstone Salty-Sweet Sauce" as a new specialty.     Working with the kitchen crew was an absolute blast. During lunch breaks, we’d huddle together swapping stories—Filipino colleagues passed around phone galleries of hometown dishes, while local staff chatted about Yellowstone’s latest bear sightings. But the star was Hans, our German coworker. He’d have us doubled over laughing with over-the-top impressions of customers’ bizarre requests, like demanding “burgers with no bun, just the patty!”     By week’s end, my knife skills leveled up dramatically—I could dice onions in swift, steady strokes. Next week, I’ll take on cooking steaks to all doneness levels—aiming to master the restaurant’s signature methods!  Application & Inquiries Work & Travel USA Program Now in Full Swing!  Program Advisor丨 Mr. Zhai  Contact Number丨 +86 185 8861 5998  Inquiry Location丨 G102, School of International Education (as shown below)  Translator丨 HUANG Shuyun

07/09 2025

Work & Travel USA Program

-Week 2 Report- Miss Xie  Location: New Mexico     When I first arrived, I was a bit nervous because suddenly everyone around me was foreign, and their English accents were hard to understand. However, when I got back to my dorm, my host was incredibly kind—they prepared small snacks as a welcome gift and treated me to an authentic local meal. I looked forward to what was ahead!     A small hiccup occurred after arrival: my China-issued credit card didn’t work here, so I had to pay with cash temporarily. I hoped to get a local banking card soon! All in all, I really enjoyed my time here. Mr. Huang  Location: WI     This week marked my official start at work. The scorching sun beat down as the sharp scent of disinfectant mingled with the greasy sweetness of sunscreen in the sweltering air. I was scheduled for late shifts all week, so I didn’t need to wake up early. But if my break missed the cafeteria hours, I had to wait until the water park closed at 9:30 PM to eat back at the dorm.     I now have colleagues from Uzbekistan, Thailand, Ecuador, and Jamaica. As a lifeguard, my job involved rotating patrols between different pools—it wasn’t exhausting but kept me busy. On my day off, I explored the area with a few Chinese friends. We had coffee at Starbucks and sampled dishes at local restaurants—a perfect way to unwind after the workdays. Mr. WU Location:VA     By the second week in the U.S., I had fully settled into life there. Outside work hours, I had gotten into the routine of exercising two hours daily. On my days off, I explored shopping malls and similar spots.     My job also stabilized—though I was initially assigned to different pools on rotation, I later became fixed at one pool for internship.     The pool owner was exceptionally kind. He would drop by daily to greet us lifeguards, and whenever he cooked something delicious, he brought some for us to try. He also held a positive view of China. One day, he specially came to hand me a two-dollar bill—small in value but rare with collectible significance.     Everyone there was warm and friendly. Both our employer and colleagues offered enthusiastic help, creating a joyful atmosphere. We often held small parties in the dorm, which not only helped us relax but also deepened our mutual understanding. Such days filled me with anticipation! Work & Travel USA Program Now in Full Swing!  Program Advisor丨 Mr. Zhai  Contact Number丨 +86 185 8861 5998  Inquiry Location丨 G102, School of International Education (as shown below)  Translator丨 HUANG Shuyun

07/09 2025

DGCU and Southern Illinois University Edwardsville have launched the 121 dual degree program

gatheredin the conference room on the 6th floor of the administrative building to engage in comprehensive discussions regarding the Sino-US 1+2+1 Dual Degree Program, with a particular focus on the field of Robotics Engineering.

06/25 2025

Work & Travel USA Program

 1 Report- Finding Courage Through Independence: Lost in a Foreign Airport       whiteOnly when I retrieved it with my own hands did I truly feel my own courage – despite feeling frustrated and confused, I never gave up on helping myself. The fact that I could solve such a something I never dared imagine before.      On the second and third days, we underwent intensive training at the swimming pool, where I met many new Thai friends. They were all very friendly and would often chat and watch TV with other students during downtime.     The instructors taught us a lot about swim assistance, how to rescue people in the water, and how to save ourselves. We also learned many first aid techniques. Although this period was quite exhausting, I gained a wealth of knowledge.     The community staff provided us with a kitchen for cooking, and we could also enjoy free coffee in the office every day. Training Days     The following days were all about work, work, and more work. I got used to it within a few days and resumed my daily fitness routine. I adapted to the new environment very quickly; the atmosphere with my roommates and colleagues is excellent. The only downside is that the work hours are a bit short, but I've communicated this with my employer, hoping for smoother sailing ahead. Work & Travel USA Program Program AdvisorMr. Contact Number+86 185 8861 5998 丨 Sc(as shown below) 丨

06/20 2025